
PUBLICATIONS
Published Papers
1. Afxentiou, G., & Bezzaz, Y. (2026). Resilience in the digital age: How recovery shapes entrepreneurs' adaptation to
technostress: A second-stage moderated mediation. SSRN. DOI: https://doi.org/10.2139/ssrn.7281502
2. Afxentiou, G. (2026). Entrepreneurial resilience, costly signals and innovative behavior in crisis: A behavioral ecology
perspective [Preprint]. PsyArXiv. DOI: https://doi.org/10.31234/osf.io/ryvbf_v1
3. Afxentiou G., & Bezzaz Y. (2025). Exploring the mental health of army veterans and its impact on entrepreneurial
outcomes: A conceptual framework for future research. Journal of Aggression, Conflict and Peace Research.
DOI: https://doi.org/10.1108/jacpr-03-2025-0986
4. Liasidou S., Afxentiou G., Malkawi E., & Antoniades G. (2023). Attesting to hotel employees’ professionalism: views and
perceptions of managers. EuroMed Journal of Business. DOI: https://doi.org/10.1108/EMJB-04-2022-0075
5. Afxentiou G. (2021). Entrepreneurs’ well-being and mental health during the pandemic crisis. Ctl Eurocollege SST
Research Journal. p. 23-39. Limassol, Cyprus. http://www.ctleuro.ac.cy/en/research-development/journal
6. Afxentiou G. (2020). Reconstructing the organization design of Delicious Sauce Ltd serves as a venue for market
expansion. Ctl Eurocollege SST Research Journal. p. 8-15. Limassol, Cyprus.
http://www.ctleuro.ac.cy/en/research-development/journal
7. Afxentiou G., Malkawi E., & Antoniades G. (2020). Managing stress: A valuable asset of leadership effectiveness.
Ctl Eurocollege SST Research Journal. p. 15-27. Limassol, Cyprus.
http://www.ctleuro.ac.cy/en/research-development/journal
8. Afxentiou G. (2020). The effect of structural design on export strategy in the wine industry of Cyprus. DBA thesis,
University of Cyprus. Nicosia, CYPRUS. http://hdl.handle.net/10797/28099
9. Afxentiou G. (2019). Restructured organizational design: The secret sauce in a food manufacturer's recipe for growth.
Global Business and Organizational Excellence. 38(5), p.27–32. DOI: https://doi.org/10.1002/joe.21948
10. Afxentiou G. (2019). The effect of structural design on export strategy in the wine industry of Cyprus. DBA thesis,
University of Gloucestershire. Gloucestershire, UK. https://eprints.glos.ac.uk/7134/
